Sandgi Mirchi – Sun-Dried Stuffed Chillies Bursting with Flavor!
Add a fiery twist to your meals with Sandgi Mirchi, a traditional delicacy made by sun-drying green chillies stuffed with a spicy and tangy masala blend. These flavorful chillies are a beloved part of Maharashtrian and South Indian cuisine, known for their bold taste and crunchy texture after frying.
Perfectly preserved using age-old techniques, Sandgi Mirchi is a great accompaniment to dal-rice, curd rice, khichdi, or simple chapatis. Just deep fry until crisp and enjoy the mouthwatering punch of spice and aroma.
